Instructor: Marisa Johnston
Date(s) - 26 Jul 2012
6:00 PM - 9:00 PM
Salad Making Workshop
From Chinese Chicken, to Panzanella to Caesar to Fruit salad. Salads are a great platform for fresh, seasonal ingredients. In this Salad making workshop you will learn the artistry of this versatile medium to prepare several fabulous salads and their complementary dressings that you can recreate at home or for summertime parties with friends. Eating healthy salads can be delicious!
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