The High-Times Cannabis Cookbook

With medical marijuana legal in 16 states (and 3 more pursuing it this year) hungry cannabis connoisseurs all over the country are venturing beyond the brownie for a range of delicious “high” concept foods. The Official High Times Cannabis Cookbook, the first-ever cookbook from High Times magazine is the deliciously definitive guide to cannabis-infused cooking. Easy, accessible recipes and
advice demystify the experience of cooking with grass and offer a cornucopia of tasty appetizers and entrees, stoner sweets, cannabis cocktails, and feasts for any occasion. Enticing color photos and recipes inspired by stoner celebrities such as Snoop Dogg, Cheech and Chong, and Willie Nelson will spark the interest of experienced cannabis cooks and “budding” chefs, whether they’re looking for the perfect midnight munchie or just to take dinner
to a higher level. Author Elise McDonough will join us for the evening to discuss the cookbook, sign copies, and participate in an audience Q&A.

Please join us at this event.

--Bookshop Santa Cruz