Schools
Fresh Start at New Leaf Community Market
Join Robyn Boyd, Author and Chef, for Frest Start at New Leaf Market on Aprill 30th. Fresh Start will delight and inspire anyone who is enthusiastic about eating raw, healthy, whole food cuisine (from the newbie to the advanced foodie). This workshop includes: invaluable nutrition information, mouthwatering recipes (that we will make and sample), along with state of the art training on creating and maintaining a daily regime of using the finest ingredients and equipment to nourish and balance your body.
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